Kildare restaurant gets rave reviews for its apple crumble

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A Co Kildare restaurant has received rave reviews for its wide-ranging menu.

The gushing review in the Sunday Independent dubbed The Ballymore Inn as a 'gem' in Co Kildare.placeholder image
The gushing review in the Sunday Independent dubbed The Ballymore Inn as a 'gem' in Co Kildare.

The homemade pizzas were described as 'terrific with fine, generous toppings'.

However most praise was reserved for the kitchen's desserts.

The reviewer said: "We share a single portion of a luscious and old-fashioned plum and apple crumble that may possibly be the best, butteriest crumble that I've ever eaten."

The total dining bill including  a couple of glasses of chianti and soft drinks came to €106.20 before service.

The review concluded: "Simple, unpretentious food with integrity that confirms the reputation of The Ballymore Inn as a Co Kildare gem."

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